We pulled up the buckets on April 3rd.  The early warm season stopped maple sap running a few weeks early!  By the 4th we had all the equipment put away.  Now for a week's rest and then we begin final filtering and bottling of the syrup.  A few light spring rains are greening the grass and it looks like a quick transistion into summer in underway!
Picture of Janna and Dawn's maple syrup cooker made by brother Everett
 

