We pulled up the buckets on April 3rd. The early warm season stopped maple sap running a few weeks early! By the 4th we had all the equipment put away. Now for a week's rest and then we begin final filtering and bottling of the syrup. A few light spring rains are greening the grass and it looks like a quick transistion into summer in underway!
Picture of Janna and Dawn's maple syrup cooker made by brother Everett