My Farm renter, Chuck, is helping me to get the 1947 Cletrac AG-6 crawler going again. Three years ago, he got the engine running after it had sat for 15 years or so in the shed. To do so, he had to solder the carburetor float as it leaked. When we started it this spring, it again leaked.
So I tried my hand at soldering it this time -- in the seam. First I checked the internet for suggestions and found this at the The Carburetor Shop.
If the float should need repair, it is important to understand how the float was originally produced. Virtually all brass float pontoons (the floating part) are composed of two pieces (a few are more) of brass soldered together. The pieces differ in the seam area, as one piece has a male seam and the other a female seam. One float piece will also have a small hole for temperature equilization. This hole will be covered by a small drop of solder, and will be as far from the seam as possible. The manufacturer would solder the two pieces together, allow the float to cool completely, AND THEN close the equilization hole. Soldering MUST be done using a soldering 'iron'. Repair should not be attempted using either a torch, or a soldering gun. If you plan on disregarding this advice, read the next paragraph first! The following procedure works for us (no, we will not repair your float unless we restore the entire carburetor): First, if liquid is present inside the float, find the hole, and remove the liquid by placing the hole down inside the hot water. The pressure will force the liquid from the float. If the float has much liquid, it may be necessary to remove the float from the hot water, allow the float to cool, and repeat the hot water dip. Once the liquid has been removed, and the leak has been marked, open the equilization hole by removing the solder. Solder the leak closed using as little solder as possible. A small piece of tape over the equilization hole will allow the hot water test to be preformed. If there are no leaks, remove the tape, and ALLOW THE FLOAT TO COOL COMPLETELY before closing the equilization hole. A final test, and you have 'saved' a valuable float.
So after taking the carb apart, and removing the float, I tried the hot water test and found it leaked along the seam for almost 2 inches with a couple of tiny holes. I followed with several hot water soaks until it felt like no more gas was inside then tried soldering with my pencil and eventually it appeared to quit bubbling. I am filling the carb bowl with gasoline and then sticking the carb together with a couple of studs and leave it to sit for a few days to see if it does again leak.
St Croix River Road Ramblings
Welcome to River Road Ramblings.
Online Free Local History Books by the Rambler
Books for Sale at Amazon by the Rambler
Monday, April 27, 2020
Sunday, April 19, 2020
2020 Maple Syrup Season was Excellent!
I have a Facebook page that I use to post info and photos about each year's maple syrup season. It is called Backyard Maple Syruping. As I know some of you don't use Facebook, I downloaded the 2020 posts, loaded them on my google cloud drive and used Drivetoweb to make them look like a long web page. The Facebook link itself is
https://www.facebook.com/Backyard-Maple-Syruping-745375225598918
https://lgolx55zgwqq9z1zzjjseq-on.drv.tw/facebook%20backyard%20maple%20syrup/posts/posts_1.html
The bottom link is backwards in time -- the way Facebook shows us current first.
It is rather interesting to try to do sort of automatic websites with information from other places.
I tried another one -- a website for backyard maple syruping -- nothing much there yet, but also free.
https://sites.google.com/view/backyardmaplesyruping/home
The last step is to use tinyurl.com and make a simple short web address that goes to the longer one.
https://tinyurl.com/BackYardMapleSyruping
It was a great season. We ran about 75 taps and got nearly 30 gallons of syrup -- great tasting too. Now we are going to setup a road-side driveway stand and see if we can sell some without customer contact in this CV-19 period.
https://www.facebook.com/Backyard-Maple-Syruping-745375225598918
https://lgolx55zgwqq9z1zzjjseq-on.drv.tw/facebook%20backyard%20maple%20syrup/posts/posts_1.html
The bottom link is backwards in time -- the way Facebook shows us current first.
It is rather interesting to try to do sort of automatic websites with information from other places.
I tried another one -- a website for backyard maple syruping -- nothing much there yet, but also free.
https://sites.google.com/view/backyardmaplesyruping/home
The last step is to use tinyurl.com and make a simple short web address that goes to the longer one.
https://tinyurl.com/BackYardMapleSyruping
It was a great season. We ran about 75 taps and got nearly 30 gallons of syrup -- great tasting too. Now we are going to setup a road-side driveway stand and see if we can sell some without customer contact in this CV-19 period.
Sunday, February 2, 2020
Scouts Come to Garner State Park for the Freezerie Campout
Friday night through Sunday morning our quiet campsite loop
in Garner State Park was delightfully noisy as Cub Scout Pack xxx from San
Antonio, moved in for their winter Freezzery – overnight tent camping. Eighty boys and girls (yes scouts are now
co-ed) and their parents came for two nights and Saturday of activity.
We were right in the middle of the 40 campsites taken by the
Pack. Other non-scout campers had been deferred to the other camping loops
(Garner has something like 500 campsites in four different areas). But as we were already here we were left
right in the middle of the group .
The head of the Pack, Randy, stopped by to make sure we were
not being bothered, and when I told him my son had been in Scouts from age 6
(Tiger Cubs) to age 18 and was an Eagle
Scout and had brought Margo and I into scouting too, he invited us to the
Saturday evening campfire program.
Randy, a slim, tall, mid 30s friendly fellow, was the master
of ceremonies for the campfire – probably 200 folks gathered in a campsite lit
up with some strings of yellow Christmas bulbs and the fire itself.
“Congratulations to those of you who came and tented
overnight Friday,” he proclaimed. “The
park ranger says it got down to 29F last night ,and so you win the Polar Badge
for camping, an award for sleeping in a tent overnight when it goes below
freezing.”
“I want to introduce to you, a former scouter from Minnesota,
Mr. Hanson.” And so I step forward a
little into the ring and wave “Mr Hanson
told me that in Minnesota they have their winter campout and earn the Zerio
Hero badge, if it gets cold enough there.
Do you know how cold it has to be?
Yes, it has to go below zero overnight.
That makes our below 32F look like a mild night. Thank you for sharing, Mr Hanson!”
The campfire had some announcements – the last campout for
the Webelos 2 group, the Lions group welcomed as new scouts and future events
listed. Then each of the Tigers, Bears,
Wolves, Webelos 1 and 2 gave a skit. el
One, “The Viper is coming” was one done in scout camps
probably since Baden Powell started the scouting something like 115 years ago,
and done by our own boys back when Scott was in scouting in the 80s and
90s. Each boy runs out had yells something
like “danger, the Viper is coming!” until the punchiline when a boy comes out
with a pail and towel saying “I’ve come to vipe your vindows and doors.”
Cub Scouts are from something like 5-11 before they move
into Boy Scouts. Although there were
more boys than girls, many girls were there.
At that age one can’t tell them apart, other than a few of the girls
wore shoes that sparkled in the dark. “It makes much more sense for parents” a
nearby family with tents told me, “we don’t have to do two separate events for
our boy and girl.”
The pack was absolutely noisy until 9 pm and then shut
down completely until some 7 am mumbling
and bumping as they got up and headed to a home-made taco breakfast across the
road from us. The only problem was the
mass move to the bathroom this morning as I too didn’t get up until 7 am.
Scouting was something foreign to me – an activity a few of
my friends from St Croix Falls did for outdoor activities. We rural kids did 4-H and only wondered as
each summer we saw groups of boys dropped off from Hwy 87 trudging by the Farm
on Evergreen Av headed to the scout camp on Trade River and Cowan Creek out on
the Sterling Barrens – maybe a 5 mile hike.
That seemed a long distance to carry a pack and spend a week
in the mosquito, deerfly woods along the creek.
They used land owned by Northern States Power company, the same place
that was the picnic area from the 1860s on for folks living on the
barrens. It was the place where in 1939,
the Old Settler’s picnic was held, and later evolved into a primitive horse
camp before being sold by Northern States to a former Boy Scout friend, Jim
Miller, who a few years ago sold it to the state for part of the Wild and
Scenic River area.
When Scott came home from school and said he wanted to be in
Tiger Cubs at age 6 (at the time he was going to Byron elementary) we thought
OK. His friends had decided to join and
so we did too. For Tiger Cubs, a brand
new program to catch younger boys, each set o parents hosted one meeting and
had some activity for the boys who came with at least a parent or maybe
two.
Scott continued in Cub Scouts, but Margo and I pretty much
stayed out of it until at age 11, he announced he wanted to continue into Boy
Scouts. When he signed up, it came with a letter addressed to parents that with
his entrance into Troop 42 of Byron, MN, we too were expected to take a part
and told we must come to a meeting of parents to get our volunteer roles.
Chuck Ruemping and Roy Kruger were Scoutmaster and
Assistant. They told us in no uncertain
terms that a boy in Scouting in Troop 42 came with his parents, and that for
him to continue a parent must volunteer for some job with the troop. And the listed jobs like fund raising, book
keeping, camping and many more.
Having a tent and having liked camping from the days when
Mom and Dad borrowed Clarence Westlund’s tent, air mattresses and car top
carrier and headed to Yellowstone Park in June of 1958 (?). and then Margo and
me tenting around the south-west-north boundaries of the USA back in 1973, I
enjoyed tenting. And so I signed up for
a year of monthly campouts and a week of summer camp as one of the adult
drivers and campers.
After a year, learning about winter camping and realizing
that sleeping bags with pictures o giraffes and bears on it, didn’t keep one
warm in February, Scott and I had accumulated the basics of camping gear and
had learned a great deal about outdoors camping.
Scoutmaster, Chuck Ruemping, announced that spring that with
the graduation of his son from the troop to head to college, he was stepping
down into assistant scoutmaster and leaving scoutmaster role open.
Gary Egbert, Troop 42 committee chairman called me and asked
me to take on the Scoutmaster position.
I had become an assistant scoutmaster during the year, a role that gives
digntity, prestige yet very little responsibility other than sort of parenting
in the background. “Gary, I am brand new
to scouting. I still don’t know the
basics of ranks, merit badges, rules and regulations of scouting. All I have done is tagged along with the boys
on campouts and sat in on the weekly meetings.
You can find someone much better for the job, but thank you for asking.”
A few months later as the fall active season for scouting
approached (during summer the weekly meetings were discontinued and only events
like canoe trips and summer camp went on), the pressure increased as no one
stepped forward and finally in a weak moment, I said, “Well, I suppose I could
do better than no one taking the job, but I sure don’t know much about
scouting.” Roy and Chuck assured me they
would stay active for the coming year and with them as guides, I figured it
would work out.
Once I agreed to become Scoutmaster, I got signed up for
three 3-day weekends at Wood Badge training – training for scout troop
leaders. That was what I needed as it
actually taught me the principles of scouting.
You are there as an adult to advise boys, but troops are meant to be led
by the boys who learn leadership skills while they plan and carry out their own
activities. When I realized that, it
became a much more interesting and actually easier job as I was there to help
them accomplish what they wanted to do, and that failure of an activity was not
really a problem as it instead was a learning process.
Anyway, I was the official Troop 42 Scoutmaster for 3 years,
and then stepped back into assistant scoutmaster for many more years. And so when I joined the campfire ring last night,
it brought back memories of 1986 – 1999 when, if I remember the years right,
was an active scouting leader. During
that time we canoed the St Croix River, Boundary Waters and many more rivers
and lakes often; we went to the Philmont New Mexico mountain camp and
backpacked up and down the mountains, did a dozen summer camps (Margo joined us
sometimes there – although it was early days in women becoming scout leaders
too) and earned several zero hero badges, 50 milers on foot, water and bicycle.
Scott and four of his class and
age-mates from Byron all earned their Eagle Scout awards, and in general Margo
and I spent countless hours in Scouting.
And when I look back, it was not only good for me, but I like to think
that we helped steer some boys into being better adults.
Adam, Scott H, Brad, Scott A, Bob – classmates in school and
fellow Eagle Scouts
Friday, January 31, 2020
January in Utopia
The first week of our TX vacation
has passed here in Garner State Park, TX.
We have done some sight seeing, some reading, me some work on the book
and a little hiking. With the exception of
one rainy night, and a cool cloudy day, the weather has been lovely –
40s-60s. We have another week at Garner
and then registered for two weeks at Casa Blanca about 3 hours south on the
Mexican border at Laredo, TX.
Part of the idea of going to
Laredo – where it is an average of 5F warmer, is to see about a Mexico cross
border visit. We remember the 1970s
trip we took and the enjoyable shopping and touristing across the border and hope
to try at least once. We need to do it
without much walking to accommodate Margo.
So maybe a tour setup up with a taxi.
When we get to Laredo we will see what can be arranged.
I have, as a goal, to put
together the information I have collected on the Wolf Creek Cemetery and spend
a few hours every other day on that.
Yesterday we went to the Leakey public library where we can get free
WIFI and I did some search and retrieve of Google drive files I want for the
book. I uploaded a great deal of my
research files as they are immediately searchable including the words within
the typewritten/printed type documents and images as well as much of the
handwritten info due to Google’s optical character recognition and handwriting
recognition done automagically.
The work yesterday was on the
Town of Sterling’s role in the cemetery – which from Township records I have
copied (most of them), show the first mentions of financial support in the
1880s and detail the transfer of the cemetery from Township to Wolf Creek
Cemetery Association in 1938.
Over the past 12 years or so, I
have taken a soldier buried in the cemetery each year and done either a booklet
or newsletter on that person. I am
finding them and adding each to the book.
I also have several family histories used in previous books prepared by
the families to add. And of course lots
of old newspaper clippings, photos, obituaries, genealogy and other items that
relate to folks in the cemetery.
Yesterday, after the library
visit, we drove the 16 miles east of Garner to Utopia, TX and had lunch
there. We had done this last year and
enjoyed it and did it again. Margo had
the hamburger (immense) and I the BLT.
We were there about 1 pm as the local lunch crowd was finishing and
visiting—a group of 6 men all seated at one of the old chrome and formica
dining room sets like we have at home – from the 1950s—the modern items then
that replaced the big old oak
tables. The Lost Maples Café was
featured in a movie – can’t remember the name, but about a golfer stuck in town
to get his car repaired and runs into a retired golfer who gets the young guy
back in playing form, solves the girlfriend problem and opines on life in general.
Utopia is about 200 folks,
isolated enough so it hasn’t died completely and maybe a couple of hours
straight west of San Antonio nestled in the hill country where roads twist and
turn their way up and down small mountains at 75mph and it is polite if you are
a tourist to pull over and let the folks driving 80 go by.
As the men finished their last
refill of coffee, they grudgingly talked about getting back to work or in some
cases retirement.
“1:30,” drawled a weather beaten
Stetson wearing smoked out rangy man, “I better get back and see if anybody
stopped in with a job to do.”
“When you worked for me, you
never was in no rush to get to work. Seems I remember you all showing up bout
time for coffee break,” drawled another heavy set mid 60s man with bold
suspenders and a sweatstained cowboy hat.”
The folks at the table all
laughed at the good natured ribbing
“Weeaaall,” drew out the first
cowboy, “I recall it different wise….bout coffee time, I called you to get you
out of bed so’s you’d order a new part we needed.”
Then the appreciative laughter
around the table. Some of the talk was so twanged and drawled it was hard to
understand.
“When you work for yourself, you
gotta work or go broke,’ commented a younger guy, “but when you work for
someone else, theys gotta worry bout bein broke, not you.”
“Yah, that’s the trouble now, the
boss wants to work you to the bone, get rich, and starve you” commented another
well rounded man.
“You ain’t done much starving,
looks to me,” commented another.
Each
comment was accompanied by appreciative laughter as the men gradually got up,
left some money on the table and moseyed out to a row of older pickup trucks,
some battered but none with the Wisconsin rust on them and scattered to find
their Utopian roles.
The movie, "Seven Days in Utopia" was set in the cafe we visited. In that story, a young golfer learns from an older one how to control his golf swing and figures out how to live his life.
Me, from my 30 minutes in Utopia, too learned the meaning of life: a long lunch with friends and laughing at their jokes whether good or not.
Sunday, January 26, 2020
Texas Heats Up
80F here in Garner State Park, SW Texas on Jan 26th, 2020. Too warm to fast and we are going into heat stroke danger.
Texas Get-Away Jan 25-26
Texas Get-Away Jan 25-26
5:30 am on a Saturday here in Garner State Park, Texas. The park is more empty than full, although
maybe a dozen folks moved in last night – mostly families with Texas license
plates and a couple from Iowa, like us, escaping the cold.
Yesterday was sunny, 60Fs, a lovely day to work outside with
cleaning the car out completely and using a polish kit on the headlights. It turned out good, but I learned that with
patience I could likely have done it even better. The reviews say you should do it about every
year and so I may get another chance. In
the good old days, lights had glass sealed beams that although they broke
regularly from stones, were clear their whole life. The bulb in reflector plastic lasts longer
but yellows and gets a patina. It came
off fine and we should enjoy night driving now rather than dreading it.
The week ahead is supposed to be 60s and and 70s with
overnight 40s and mostly sunny. Our
camper has no furnace, so we use a small electric space heater that, in spite
of canvas walls, and side roofs keeps us comfortable overnight. Margo, who feels the cold more than I do,
uses the electric blanket and stays warm.
We depend on electricity for our camper.
We could camp without it but would not be very comfortable without our
appliances. We had a sink and counter
two burner gas stove, but removed it, the propane tank and prefer our Coleman
outdoor cooking. We have a small refrigerator,
coffee maker, microwave and toaster inside.
The camper cranks up and folds out two wings. One we use for sleeping and the other for
storage, refrigerator, etc. We have two
facing bench seats and a narrow table that goes between them. We took out the
wider table and made our own of an 18 inch white shelving plank with one end on
the camper end and the other a fold down leg.
Takes up less room and works OK.
We have a 4-drawer plastic cabinet for clothes and towels.
There are two inside drawers for miscellaneous, a few floor cabinets and under
the seat storage bins. Plenty of room
for the gear Outside we have a small
folding plastic cooking table next to the camper and a tub of cooking pots and
pans. I like cooking outside, probably a left over from Scouting days, and like
to have plenty of room and the cooking smells and air free to blow away.
We added an awning we can put over the doorway – really just
a plastic tarp that connects to eyebolts on the camper with two poles and guy
ropes so should it rain we can stick it up and still sit or cook outside. I don’t mind cooking in cold weather outside
either. I probably should get a small
electric oven too so I could bake too.
Generally speaking, if we are where it is mild enough to do
outdoor living (40F or above), we do that and the camper is for sleeping and
morning coffee. We don’t have a TV; do
have a clock radio, and at this park, no cell phone service nor internet. So I work on the computer on projects and
Margo reads a book.
She has “Notes from Little Lakes” by Mel Ellis from the
Milwaukee area. Ellis was a newspaper reporter who wrote a column about a small
wild pond area he built in the Milwaukee suburbs as a get-away from the
city. A few acres he turned screened
with shrubs and trees and a place to sit and muse about natures. I met Margo, from north of Milwaukee, back
in 1970 when we were *had worked as a linotype operator on the Milwaukee
Journal, knew Ellis, and as I helped him and his roommate get up he had his
morning paper and on column days turned to the notes column first. He got me reading it too, and a few years ago
I stumbled on to a book of the columns and bought it. The book reminded me of a friend I made, the
patient Herb who I helped get up most days for 2.5 years.
6:00 AM Sunday
January 26, 2020
We left Wisconsin on Monday, January 20th and
today is the 7th day of our vacation that is likely to last until
the end of February. The first 4 days if
I include the drive from the Farm to Pine our other home in Pine Island, MN,
was in almost trouble free travel to get the 1442 miles to this spot. Tuesday we check on the camper tire spare
replacement. We signed up for 2 weeks at
this park and may stay longer. Another
two weeks here would cost $360 plus $80 for the Texas Pass renewal. That is about $31 per day, twice what we
would pay in Arkansas where the parks are nicer, and we qualify for the
handicap rate. Depends on the weather.
Last year we moved to LA and regretted it because of the almost
continuous heavy rains that miss us in SW TX.
With fine mist and 60s yesterday, we decided to drive to
Uvalde, a town big enough to have all of the chain stores and specialty ones –
probably 10-20,000 folks (here I would have did a “Hey Google, what is the
population of Uvalde, Texas”). We were
looking for a Verizon cell phone signal so I could call the Mayo Clinic Credit
Union and put our card on travel mode as they had emailed us a fraud alert
saying our card had an attempt to use in a Walmart in Texas on Friday. I had to call the fraud division. When we got into Uvalde, the first bars on
the phone service showed up and about 10 blocks into town it peaked, and I made
the call and told them of our trip plans.
I did forget to say I might use it in Mexico, and so will take a few
$20s if we cross.
From Uvalde, it is about an hour drive to the border at Del
Rio or Eagle Pass. Monday, we have
decided to drive the 90 miles to whichever Google says is smaller and safer,
and see about a border crossing tour.
Back in the 1990s, while in southern California, we found a tourist bus
day trip, guided tour that was rather fun and simple and as a first try at anboother
border crossing 25 years later are interested in first trying it an easy
way.
Forty Five years ago, we drove over at Del Rio and a few
other crossings as we toured the whole US southern, western and northern
borders on a Florida to California, to Washington, into Canada and then back to
Wisconsin tent camping in April and May (1973).
Between then and now I think maybe less than half dozen border crossings
– mostly walk across and back. With
Margo not up to walking any distance, we need to think about a bus, taxi,
rowboat etc. A few hours west at Big
Bend National Park you can wade across if it hasn’t rained much or take a row
boat ride, but that is mostly a walking or burro ride, and we aren’t up to that
anymore.
So did we get anything accomplished Saturday? A few shopping items, a thorough car wash in
town, some reading, a little walking, fired up the repaired Coleman and
realized there is a slow leak around where we put in the tank regulator – used
tape and maybe pipe threads is needed.
It doesn’t stop the stove from working, just pools a little fuel around
the threaded area. Made skillet
hamburgers.
Today is starting cloudy and mild – forgot to buy a
thermometer and no hey googling, but probably 50s. Our campsite is nestled adjacent a small
mountain range to the west, and so we are free from Texas winds. Texas is pretty flat in much of the area, but
we are in “Hill country” which means there are limestone hills a few 100 feet
tall, that become mountains to those used to the flatlands. I suppose we are in the edges of the Rockies.
Surely today I will get to working on my Wolf Creek Cemetery
history book. Did some yesterday and
realized that, like all of these undertakings, it will be a lot more work than
I thought. Although I have much of the
information already, putting it together and editing will be pretty
tedious. My goal is Memorial Day, 2020,
to sell it at the program at the Cemetery.
I think it will cost about $10 to print and if we sell it for $20 each,
can make some money to pay for cemetery maintenance. I don’t want it to be an obituary collection,
but rather chapters on early pioneers to the area, some individuals and some
families that with the person or family we can explain a part of the history of
our part of the St Croix Valley.
For instance—the Lagoo family represents both Native
American and Canadian voyageurs. The
Blairs, the post Civil War veterans getting free land by homesteads. The Brenizers, the influx of Iowans about
1900 as what I could call “second growth” settlement. The Orrs and Rogers the early loggers from
Canada or out East. The Deneens, the
earliest business folks with the Wolf Creek Dam and mill. The Englins, the Scandinavian
homesteaders. Some of the se families
have already been part of my history collecting, and so putting them together
for early history and then looking at farmers, peace officers (George Booth as
sheriff shot a man), the odd fellows, the babies, the veterans of all the wars,
and so on. It is overwhelming but if I
put little pieces I have already, add some of the new research in the 9 months
I have been Sexton, and just get at it, I think it could be decent.
Of course, what sells books is if your family is mentioned,
and so we must do lots of that!!!
Spent a few hours renewing the Impala headlights. They were yellow and quite opague, making
night driving bad. I bought a $20 NuLens
kit and the battery drill along and
although didn’t do it perfectly, came out with a much brighter night driving
experience.
Friday, January 24, 2020
2020 Wisconsin to Texas
It is 6 am, January 24, 2020 and I
have already been up half hour here at Garner State Park in SW Texas. We got into the park about 7 pm, setup the
camper and unloaded after dark – although with the car lights and then the
camper lights once we got it rolled up, it wasn’t working in the dark. However, the first setup after a year of it
being parked is always complicated as we notice some mustiness and mildew. This year when I put it away, it will be in
the garage, well aired out and a couple of pillowcases with the silica gel
dessicant kitty litter to keep it dry.
We were behind nearly 2 hours from
our planned arrival at 5 pm. Two things
got in the way – a stop for grocery shopping to get the first week’s food
before we arrived rather than the next day – as the local town of Leakey (pronounced
Lakey) hasn’t much selection, and a tire blew on the camper about 4 pm, and
that took time to change.
We left Wisconsin, Monday January
20th, and drove 120 miles south to our MN home in Pine Island where
we got the snow-blower out and cleared the driveway, did a little maintenance
and then Tuesday left just at light and drove 500 miles before finding a $64
overnight Motel in Kansas SE of Kansas City an hour or so. We had driven out of the snow as we entered
KS, but Wednesday morning it has slushed about an inch and at 32 could have
been slippery, but the warmer pavement melted it and we cruised all day long
putting in just under 400 miles to stay at a $44 motel in Oklahoma (just north
of the TX border).
Getting up early on Thursday, with the intent of
making 420 miles to the park – driving SW across much of Texas, we cruised
along nicely and were on schedule to arrive at 5 pm when we heard some rumbling
behind, the car started sort of surging and looking back through the mirror I
saw a chunk of rubber fly up. Now we
were doing 70mph on a Farm to Market Road (like a county road) where the speed
limit was 75 and folks were driving 80.
We pulled over to see the rear trailer tire shredded completely.
I had a brand new spare on the
back of the camper. The tire that blew
was the last of the 30 year old originals, and I figured just a short stop to
swap tires. Well, when I got out my
wrenches, I found, like Goldilocks, one was too big and one was too small and
none were just right. And where was my 4
ended fast tire wrench? – at home on the truck seat where I left it to remind
me to put it in the camper. And where was
my 13/16 socket? Not along—I think Margo
had borrowed it to repair the kitchen Mix Master and not put it back!
So, after a thorough search, some
self-condemnations, I unhooked the trailer and was about to drive 5 miles ahead
to the next town and get a socket – buy, borrow, beg or steal. Just then an
older pickup and a gentleman inside pulled across the lane and parked behind me
and asked if I needed help. “A 13/16
wrench is what I need!”
He had one of those 4 ended tire wrenches
and helped us change the tire while visiting.
He said I could get a spare in town at the first gas station/tire
shop. I tried to give him $20 for his
help, but although he wouldn’t take that, he did take a pint of maple
syrup. We have noticed in our years of
traveling and tire troubles, that the folks who stop to help are those who undoubtedly
have had the experience of driving on tires that are not as good as they should
be; not those with nice cars or trucks and not those who can afford to call the
road-side service to bail them out.
I have had tire troubles on every
trip taken for years, sometimes of my own making as in this old tire and
letting Google maps gps take me through the shortest driving routes that put us
on too many back roads – scenic, traffic free, fast, but probably more
tire-flattening debris. No tire in
town, so drove the last hour into the park at 60 mph and got here after
hours. That way you just set up
someplace empty (the park is mostly empty this time of year) and then register
in the morning and hope the site is not reserved sometime in the future so you
have to move everything.
Absolutely no cell phone signal
and no wifi at the campsite –A36--we picked.
However, we will likely drive the 7 miles to the local town and either
hit the laundromat, restaurant or library to post that we made it to our
destination for the next few weeks.
The mileage counter says 1442
miles since the Farm. The first day was
120 to Pine Island. Then roughly 500,
400, 420. The car mileage was about 17
mpg bucking a south wind of 10-15 the whole way—which means about 85 gallons of
gas. Gas ranged from 239 in WI and MN to
1.99 in one gas station in OK, but mostly 2.20 south of Iowa. So with that estimate of about $190 for gas
to drive here. The motels add up to
$108. Meals on the road about $75. We will have to buy a new tire for the camper
– maybe $50. So to get here totals about
$425. We can guess that the return trip will be around $400. So the travel cost is not too far under
$1000.
The next cost is two weeks of
camping here at the Park. Can’t remember
the fee, but probably $20 per night – will find out later this morning. That
would mean a 30-day stay in TX would cost about $600. And while here we will do
some driving around, some shopping, etc., but that will be likely not a whole
lot different than if we were back home—so won’t count that against the
vacation. My current estimate is that
the whole month away will be about $2000. There are a lot of things that the $2000 could
have bought to make winter in WI and MN easy, but I just wouldn’t have spent
it. Now that we are here, I don’t have
much choice! For me, money was hard to
come by the first 1/2 of my life, and so after I finally got a decent paying
job, I never really felt like I should spend it on frivolities like travel.
We also bought $75 of food for the week ahead,
but that we would buy whether we were at home or not, so won’t count that
against the vacation.
Driving yesterday we had about 55F
temperatures, sunny and pleasant. Here
in the Park we are supposed to see 60s to 70 with 40s overnight. Last night and this morning the sky was absolutely
clear and even with a few nearby lights from the bathroom and a handful of
fellow campers, we could see the stars and constellations wonderfully.
Today we look for a camper tire,
look for a 13/16 deep socket, air out the camper, clean out the car and
organize it and the camper as compactly and neatly as we can, and settle in for
some day strolls, and begin vacation intently while spending frugally.
Breakfast today is toasted bagels,
coffee, and a banana, that is if I can find where the coffee maker is, where
the coffee is, where the toaster is etc.
I have them packed in camper cubbyholes and the coffee in one of my
clothes duffle bags.
Saturday, January 4, 2020
2009 Tobacco growing in Wisconsin -- an interview
Did you know that Wisconsin was an important grower of tobacco for over 100 years? WI workers
stringing tobacco for
drying. Photos courtesy of the Wisconsin Historical Society.
Some farmers used small tractors to cultivate
their tobacco. Here a 1949
Farmall Cub is used in Wisconsin. In the 1800s
you might have seen small tobacco patches in
Laketown township.
Growing Tobacco in Wisconsin
by Cliff Christianson
January 2009
(From an interview with Cliff in Natchez State Park in
Mississippi where he and his wife and Margp and I were escaping the cold
weather in Wisconsin. Around
his campfire he told me about tobacco raising. A hundred and fifty years ago you
probably would have seen small patches of tobacco around Cushing and Alabama raised by the
families from the state of Alabama who came north to settle in
Laketown--Russ).
Back in the 1940's when I was at home on our farm north of Colfax, WI, we
raised tobacco as a cash
crop. It took a lot of time and labor, but I think it paid for
Dad's farm over five to ten
years. Dad raised no more than 5 acres and at last probably
only an acre and a half.
In the late spring, we planted the tobacco seeds in a special bed. We
made several rectangle beds out of 1x6 inch boards about 2 feet by 15 feet
filled with good dirt well worked up. We carefully planted the tiny
seeds in the bed, trying to space them out evenly. Then we stretched
old flour sacks, as a cover across the whole bed. They were attached
by nails driven through the boards sticking out along the outside. I suppose it
helped keep the plants warm and protected them from the wind and
bugs. On nice days we opened the plants to the sunlight.
As the seeds sprouted and started to grow, they had to be
weeded, watered and thinned to give each plant room to
grow. When they were about six inches tall or so, they were ready to
transplant into the tobacco field—that had
been plowed and kept weed free ahead of time. Each plant was gently
pulled up from the bed and put into pails with water in the
bottom. There were thousands of seedlings to transplant.
We used a tobacco planter. It
was pulled by horses. On it were three seats; one in the front
to drive the horses and two sticking out behind for the planters. A
barrel of water gave each plant a shot of water when it was
planted. There were two pails of seedlings, one on each
side. As the planter was pulled across the field, it marked the next
row as well as dug a narrow trench. One person picked a plant from
his pail and carefully dropped it in the trench while another part of the
planter in the back pushed the dirt back in around the seedling. The
plants were dropped about 18 inches apart. One person dropped his
plant and reached for another alternating with the other person trying to keep
a smooth rhythm.
After the tobacco was all planted,
we started the hoeing. We didn't use a mechanical cultivator so we
wouldn't break any of the leaves. It was all hand
hoeing. As we hoed, we carefully looked at the plants to see if
there were any tobacco worms. They were
big caterpillars with a horn on their head. You grabbed them by the
horn and picked them off and stepped on them. Once you found any,
then you had to spend a lot of time lifting the individual leaves looking for
hidden ones.
Later in the summer, a seed stalk would grow up through the
middle of the plant. We didn't want any of the plant's energy going
into seed making, so we went through the field and broke off each seed stalk
and dropped it to the ground between the rows.
At the base of each leaf, there would be a new shoot start, what
we called a sucker. They had to be broken off too. All of
this time we were still hoeing the rows to keep the weeds out.
The full-grown leaves on the
plant were about 6 inches wide and 12 to 18 inches long. Well before
frost, when the leaves were still green, we harvested the tobacco. We had a sharp metal knife cutter
that we went through the field and cut each plant with its many leaves and
dropped it to the ground. We only cut some of the plants each
day—the amount that we could get into the barn that day. The plants
were cut, dropped to the ground and allowed to wilt, and then gathered and
brought to the drying barn.
Dad had a special sort of spear made to pick up the
plants. It was sort of a wide flat metal arrowhead shape that fit
over a four-foot wooden lathe (like the kind you find in old lathe and plaster
house walls). You went to each plant and poked the spearhead through
the main plant stem, back far enough so it would split to the end. You
slid the split plant stem down onto the lathe until you had maybe six or seven
on a lathe. The spearhead was removed and put on a new lathe and
another bunch of plants speared.
Then you loaded the plants and lathes onto a wagon and hauled
them to a special tobacco drying
barn. We didn't have one of our own, but our neighbor up the road
had a large one that we used (he didn't raise tobacco then). It wasn't
painted—maybe to keep any paint flavor entering the leaves. The
boards on the sides of the barn were vertical, with every other one hinged so
it could be opened for ventilation. Inside the drive-in barn, the
whole barn was lined with a framework of poles—up into the top
part. We unloaded the lathes of tobacco and then hung them up between poles in
the barn. The tobacco leaves were
wilted, but still very wet and needed to dry for a month or more. It
was a little dangerous hanging leaves up in the higher areas where the poles
could roll away and let you fall down.
On good drying days we might open the side boards wide to let
the breeze through. Other days we had to close them. We watched the
leaves so they were drying evenly, spreading and turning them as
needed.
When they were dry enough, as I remember maybe in late September
or early October, they were quite brittle. We waited until we had
one of those fall days with damp fog that made the leaves pliable and then
started baling them.
We had a wooden box, about two feet square, three feet
long. We put two ropes down in the box and out over the sides and
over the ropes a layer of heavy brown paper in the bottom and up the two
insides. Then we took each plant and stripped each leaf off and graded
it into three qualities: was it free of any breaks or holes from
handling or worms; had only a few holes or breaks; or had lots of holes and
breaks. Leaves of the same grade were packed together by laying them
in one direction, then the opposite, trying to get a level square
stack. When our bale was the right size, we pulled the two ropes to
tightly wrap the brown paper around the tobacco leaves and tied them and set the bale
aside.
I think we had as many as 40 bales when we were
done. They weighed about 50 lbs each They were marked as
to their quality. I can't remember if we waited for a buyer to come
or if we sent them to an auction house or just took them to town to
sell. The highest quality leaves were for cigar wrappers, the lowest
quality for filler. I am not sure what the medium quality were used
for—maybe cheap cigars? I don't know how much money Dad got for a
crop, probably $500 or so. In those days a farm only cost a few thousand dollars.
We never used our own tobacco for our own use. Dad always had a can
of Copenhagen with him from the store. I think ours all
went for cigar wrappers. The acres of tobacco you could raise were strictly controlled
by a tobacco board. Although
we raised only a few acres, it took a great deal of time and work.
The tobacco that was raised
in Wisconsin was quite
different from the that raised in the south. Ours had larger leaves
and was harvested green. In the south, they let the leaves yellow
before it was harvested. I think theirs was for cigarettes.
Sometime in the late 1960s, I think, a US law was
changed to allow cigars to be wrapped with reconstituted tobacco instead of a high quality Wisconsin whole leaf. That meant the
scraps could be ground up and made into cigar paper, and the price of WI tobacco dropped tremendously. The
crop had almost disappeared in the state a few years ago. Lately
there has been a WI resurgence when tobacco companies found that raising Burley tobacco in a northern climate changed the
composition to have a lower level of carcinogens.
I mostly remember all the work it took to raise just a small
field of tobacco. You had
to be very fussy with tobacco to get a good
quality crop so the buyers would pay a good price. I still have my
Dad's two tobacco spear
heads. That is about all I have left from my tobacco growing days except my memories and a
sore back!
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